Implementing ISO 22000 seemed to us the best way to actively contribute to food safety. 2 years of preparation + 1 year of implementation for an extremely demanding management system involving:
1. Identification and control of food safety related hazards.
2. Implementation of prerequisite programs (PRP), operational prerequisites (ORP), critical control points (CCP), a HACCP system, and a risk management based approach.
3. A complete and traceable system to ensure safety throughout the supply chain.
As a leader in food safety with the development, manufacturing and marketing of cleaning and sanitizing solutions, Austral Food Safety goes far beyond its core business to confirm its commitment to the agri-food industry, make its customers more successful and meet its Global Compact SDGs.
Applying ISO 22000 in Austral, which does not produce food, requires a deep interpretation of the standard, a complete adaptation of the IMS and a team deeply involved and convinced of its impact on food safety. Thanks to Creavalor for their valuable support during these 3 years that allows us to be the first certified company in our sector in Chile, in LATAM, and one of the very few worldwide.
We are very proud to join the 42 Chilean food companies with ISO 22000 certification.
